Be careful what you wish for ... Food writer Annie Wilkins is about to step on the express elevator up to wealth and fame. Her husband, Tom, a research scientist, has done the impossible. He's invented the ultimate indulgence: fat-free, carb-free, calorie-free chocolate that tastes like the real thing ... only better! When Tom's company proposes using Annie and Tom as the product's spokespeople, Annie thinks she's hit the jackpot. Suddenly, she's...